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Tuesday, 25 August 2015

So Many Apples

What can you do with them? Well, in addition to drying them, and making apple pie, you can have a go at apple cake...


It's not too bad either. Four apples have gone into this cake, which was made in a pretty big cake tin, so ended up quite thin.

The recipe turns out to be pretty easy too, just equal quantities of butter, flour, eggs and sugar. Beat butter and sugar together, add eggs and then flour and cook for an hour (or 90mins as I did, too long) at 180C.


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